Poutine appreciation thread

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my wish like everyone else is to be seen
is a Senior Staff Member Alumnusis a Contributor Alumnusis a Smogon Media Contributor Alumnus
on the level though, i hate the classic poutine - where the chips are sort of soggy and the gravy a little sweet - it's supposed to be a heavy claggy mess

but when i was in canada they had all these fancy poutines which were gr8. the chips were crispy, or in some cases smashed potatoes. i had this greek-style one which was smashed potatoes, feta cheese, onions, wine gravy and kebab meat. it was the bomb. was it truly poutine? who gives a fuck
 

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